Backyard Hangover Cure
from BRICKELL LIFE by ChadC
Cold pizza, three Tylenol and a double espresso used to do the trick back when I was in college at Colorado State, but times have changed. After a New Year’s Eve dinner that included several bottles of Bordeaux, Riesling and Champagne; cold slices from the night before were just not going to cut it.
So we rallied the crew, threw the kids in the pool (heated by the way – thin Florida blood) and fired up the grill on New Year’s Day to ease the banging in our heads. Good times with great friends and margaritas on the deck. Brickell Life is truly blessed.
rosemary skewered shrimp w/ chopped garlic, parsley rub
chicken kabobs with cherry tomatoes, red onion, green peppers and portobello shrooms